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Beer Brewing / Brewing Grains

Brewing grains are grains that can be converted from starches into sugars by the process known as "mashing". These sugars take the place of malt extract in brewing. Mashing (all-grain brewing) requires some additional equipment and temperature control in the brewing process. It's not hard, and if you are currently an extract brewer, you may find it worth trying. It is also much less expensive to brew from grains. Let us know if you need any help getting started!



Acidulated Malt Acidulated Malt -- $2.00 -- Acidulated malt is sprayed with lactic acid and will help lower the pH of your mash. Color: 2.1L Helps to intsensify fermentation and gives beers like pilsners a lighter color. Use up to 10% of total grist, but we recommend no more than 5%
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American 2-Row Malted Barley, per pound American 2-Row Malted Barley, per pound -- $1.10 -- From Great Western Malting Company. A west coast microbrew favorite, and our best selling grain. Barley at it's best! Click on item name for typical product data alaysis sheet.
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  • American 2-Row, 50 lb. Bag -- $50.00 -- A full 50 lb. bag of this great brewing grain, for power users! Uncrushed only.
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    American 6-Row Malted Barley American 6-Row Malted Barley -- $1.10 -- From Briess Malting Co. A high-enzyme grain with same light color as 2-row. Useful for mashing with low enzyme grains like wheat.
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    American Rye Malt American Rye Malt -- $1.75 -- Unique rye taste, for rye ales.
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    American Wheat Malt American Wheat Malt -- $1.35 -- Northwest soft white malted wheat for the production of traditional German weissbier and American Wheat beer. Plump kernals, 2.8 Lov.
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    Belgian Pale Ale Malt Belgian Pale Ale Malt -- $1.80 -- From a Belgian Maltster. Unique flavor profile. Select pounds or ounces!
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    British Pale Ale Malt British Pale Ale Malt -- $1.35 -- Maris Otter variety from Hugh Baird. A true British pale ale malt. 2.5 Lov. The lightest roast of barley malt, these grains are kilned at just hot enough temperatures to drive out moisture without damaging the enzymes within the kernels.
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    British Pale Ale Malt - 55 lb Bag British Pale Ale Malt - 55 lb Bag -- $63.25 -- Maris Otter variety from Hugh Baird. A true British pale ale malt. 2.5 Lov. The lightest roast of barley malt, these grains are kilned at just hot enough temperatures to drive out moisture without damaging the enzymes within the kernels. UNcrushed only!
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    Flaked Barley Flaked Barley -- $2.25 -- Unmalted, high beta-glucan barley that has been flaked. Great for increasing head retention and for extra body to your beer (use about 4 oz. per 5 gallons of beer).
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    Flaked Maize (Corn) Flaked Maize (Corn) -- $2.25 -- Corn that has been cooked (to gelatinize the starches) and flaked. Use to lighten up the color of an American-style lager or to boost alcohol without affecting color or adding increased maltiness.
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    Flaked Oats Flaked Oats -- $2.25 -- Used in Oatmeal Stouts, approx. 1/2 lb. in 5 gallons.
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    Flaked Rice Flaked Rice -- $2.25 -- Rice is used by Budweiser (and others) to lighten color, and add alcohol when mashed with other grains.
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    Flaked Rye Flaked Rye -- $2.25 -- Adds a dry, crisp rye taste. Can be easier to mash than raw rye.
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    Flaked Wheat Flaked Wheat -- $2.25 -- Adds a "raw" wheat taste to wit beers, weiss. Adds some cloudiness as well.
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    German Pilsner Malt German Pilsner Malt -- $1.80 -- From a German Maltster. Very light in color (1.5-2.0 Lovibond) No charge for crushing (milling) your grains at Homebrew Heaven
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    German Pilsner Malt 55 lb Bag German Pilsner Malt 55 lb Bag -- $82.50 -- From a German Maltster. Very light in color (1.5-2.0 Lovibond) Sold uncrushed only.
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    Munich Malt Munich Malt -- $1.20 -- From Great Western-A great Munich malt produced domestically. Germinating malt is "stewed" then kilned at 200 degrees F. Provides color without introducing the caramel/crystal flavor. Color is 8-10 Lov. Click for more info:
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  • ORGANIC 2-Row Malted Barley - 50 lb Bag -- $60.00 -- Sold uncrushed only. USDA Certified Organic brewing grain from Great Western Malting Co
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  • ORGANIC 2-Row Malted Barley (per pound) -- $1.30 -- Certified organic by USDA, from Great Western Malting Co.
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  • ORGANIC Munich Malt, per pound -- $1.40 -- USDA Certified Organic Munich Malt from Great WEstern Malting Company
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    Torrified Wheat Torrified Wheat -- $1.35 -- Torrified Wheat, pregelatinized can be used as a cereal adjunct. The torrified kernels will give a higher yield and a more trouble-free brew than a conventional raw wheat. Increased foam and longer head retention.
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    Vienna Malt Vienna Malt -- $1.20 -- Hugh Baird, 3-4 Lov. Processed like Munich malt, but with a shorter "cure" duration. Similar to Munich malt, but slightly lighter in color. Vienna Malt can be used in place of standard brewers malt (2-row)as the base malt in a brew. Click for more info
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