Beer Brewing / Beer Flavorings & Spices
Fruits, spices to make your beer unique!
Bitter (Curacao) Orange Peel 1 Oz.
-- $3.50
-- Used in Belgian Wit beers. Add to last 5 minutes of boil.
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Brewer's Licorice Stick
-- $2.95
-- Use sparingly (about 1/2 stick) in porters and stouts. Improves head on beer and adds a unique, interesting flavor. Italian made, and bitter. Not the candy type.
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Brewer's Paradise Seeds 2 Gm.
-- $2.50
-- Specialty spice used in Belgian style and specialty, holiday beers
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Cardamon Seed 1 Oz.
-- $3.25
-- Interesting "christmas beer" spice. Use sparingly.
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Cinnamon Sticks 1 Oz.
-- $3.95
-- Used for Holiday beers, spiced ales.
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Dried Ginger Root
-- $2.95
-- Used Holiday beers, spiced ales, mead and even wine.
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Dried Wintergreen Leaves 1 Oz.
-- $2.95
-- Used in some specialty beers, especially Ethiopian beer.
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Fruit Flavorings (MORE) for Beer, Wine etc.
-- $5.95
-- CellarPro brand. Add to beer, wine or mead before bottling. A buck more than the others because they cost US more.
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Oak Chips 8 Oz. Pack
-- $4.95
-- To provide aged-in-oak flavor. Used in some IPA to simulate flavors from ocean passage to India.
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Oak Chips Toasted - 8 oz. Bag
-- $5.40
-- To provide aged-in-oak flavor. 8 oz. Bag . Used in some IPA's to simulate flavors from ocean passage to India via oak barrel.
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Spruce Essence 2 oz.
-- $4.95
-- For making spruce beers. Average usage is 1 tsp per gallon, or one bottle per 6 to 12 gallons.
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Sweet Orange Peel 1oz
-- $3.75
-- Use 1/2 oz per 5gal batch or to your taste. Add about 15 min from end of the boil. Complimented well by Coriander, Honey, and Paradise Seed.
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Whole Coriander Seed 1 Oz.
-- $3.25
-- Often used in Belgian beers. Crush just before adding to the boil. Boil only one minute.
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